Traditional brunch menu in catered halls

From 27 January – 2 February

Choose up to three...

• Pork sausage
• Bacon
• Turkey bacon
• Veggie sausage
• Quorn patty
• Scrambled eggs

Or choose one...

• Panini
• Toastie
• Bacon or sausage bap

Unlimited...

• Hash browns
• Fries
• Grilled tomatoes
• Mushrooms
• Baked beans

On the daily...

• A selection of sandwiches, crisps, snacks and drinks to go
• A selection of whole fruit to include green apples, red apples, pears, bananas, and oranges
• A selection of fruit yoghurt pots
• White and wholemeal sliced bread for toasting
• A selection of spreads and preserved to include butter, sunflower spread, jam, marmalade, honey

Take a look at all of our weekly menus to choose your next dish!